Calgary Public Library

Jams, jellies, pickles & more, 201 easy ideas for canning & preserving, editor-in-chief, Catherine Cassidy ; editor, Janet Briggs ; food editors, James Schend, Peggy Woodward

Label
Jams, jellies, pickles & more, 201 easy ideas for canning & preserving, editor-in-chief, Catherine Cassidy ; editor, Janet Briggs ; food editors, James Schend, Peggy Woodward
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
Jams, jellies, pickles & more
Oclc number
908686639
Responsibility statement
editor-in-chief, Catherine Cassidy ; editor, Janet Briggs ; food editors, James Schend, Peggy Woodward
Sub title
201 easy ideas for canning & preserving
resource.variantTitle
Jams, jellies, pickles and moreTaste of home jams, jellies, pickles & moreTaste of Home Books jams, jellies, pickles & more
Is Derivative Of
Mapped to