The all new Ball book of canning and preserving, over 350 of the best canned, jammed, pickled, and preserved recipes, editor: Meredith L. Butcher
Type
Label
The all new Ball book of canning and preserving, over 350 of the best canned, jammed, pickled, and preserved recipes, editor: Meredith L. Butcher
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The all new Ball book of canning and preserving
Responsibility statement
editor: Meredith L. Butcher
Sub title
over 350 of the best canned, jammed, pickled, and preserved recipes
resource.variantTitle
Canning
Classification
Contributor
Subject
Content
Editor
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor2
- Subject1
- Content1
- Editor1