Calgary Public Library
Cooking -- Kentucky -- History
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking -- Kentucky -- History
Name
Cooking
Focus
Cooking
Sub focus
History
Kentucky
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Subject of
1
The historic Kentucky kitchen, traditional recipes for today's cook, Deirdre A. Scaggs and Andrew W. McGraw ; foreword by John van Willigen
Outgoing Resources
Focus
1
Cooking
Sub focus
2
History
Kentucky
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