The art of preserving, [sweet and savory recipes to enjoy seasonal produce year-round], authors, Lisa Atwood, Rebecca Courchesne, Rick Field ; photographer, France Ruffenach
Type
Label
The art of preserving, [sweet and savory recipes to enjoy seasonal produce year-round], authors, Lisa Atwood, Rebecca Courchesne, Rick Field ; photographer, France Ruffenach
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The art of preserving
Oclc number
515467067
Responsibility statement
authors, Lisa Atwood, Rebecca Courchesne, Rick Field ; photographer, France Ruffenach
Sub title
[sweet and savory recipes to enjoy seasonal produce year-round]
resource.variantTitle
Williams-Sonoma the art of preserving
Classification
Creator
Mapped to
Incoming Resources
- Has instance1
Outgoing Resources
- Classification1
- Contributor3
- Creator1
- Subject2
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