Calgary Public Library

Recipe and craft guide to Indonesia, Kayleen Reusser

Label
Recipe and craft guide to Indonesia, Kayleen Reusser
Language
eng
Bibliography note
Includes bibliographical references (p. 60-61) and index
Illustrations
mapsillustrations
Index
index present
Literary Form
non fiction
Main title
Recipe and craft guide to Indonesia
Medium
electronic resource
Nature of contents
dictionariesbibliography
Oclc number
840129159
Responsibility statement
Kayleen Reusser
Series statement
World crafts and recipes
Summary
Provides background information and instructions for ten recipes and ten crafts that introduce readers to the food and culture of Indonesia
Table Of Contents
Indonesian recipes. Spicy peanut sauce (katjang saos) -- Coconut rice (nasi gurih) -- Yellow rice (nasi kuning) -- Fried rice (nasi goreng) -- Fried noodles (mee goreng) -- Chicken in soy sauce (ayam kecap) -- Cooked vegetable salad (gado-gado) -- Pepper salad with sesame seeds (Timor achar) -- Indonesian rice rolls (lontong) -- Meat satay (sate ajam) -- Indonesian crafts. Woven paper placemat -- Yarn weaving -- Indonesian rain stick -- Shadow puppet -- Kenong musical instrument -- Bali gamelan music drum -- Coffee filter flower -- Ogoh-ogoh mask -- Komodo dragon -- Batik t-shirt
Target audience
juvenile
resource.variantTitle
Recipe & craft guide to Indonesia
Classification
Mapped to

Incoming Resources