Incoming Resources
- Barbecue bible, sauces, rubs, and marinades, bastes, butters & glazes, by Steven Raichlen ; illustrations by Ron Tanovitz
- Grilling with house of Q, inspired recipes for backyard barbecues, BBQ Brian Misko
- Weber's big book of burgers, the ultimate guide to grilling backyard classics, by Jamie Purviance ; photography by Tim Turner ; illustrations by Linda Kelen
- Grill it!, mouthwatering recipes for unbeatable barbecue, [Rosemary Ellis, editor in chief ; project editor, Sarah Scheffel]
- The barbecue collection, [the best barbecue recipes from our kitchen to your backyard], by the Canadian Living Test Kitchen ; [project editor, Christina Anson Mine]
- Great grilling for friends & family, Jean Paré
- BBQ with Franklin
- Weber's new American barbecue, a modern spin on the classics, Jamie Purviance ; food photography by Tim Turner ; lifestyle photography by Michael Warren
- Foolproof BBQ, 60 simple recipes to make the most of your barbecue, Genevieve Taylor ; photography by Jason Ingram
- Alfresco, 125 recipes for eating & enjoying outdoors, Williams Sonoma, California
- Barbecue secrets deluxe, the very best recipes, tips & tricks from a barbecue champion, Ronnie Shewchuk
- The grilling book, the definitive guide from Bon Appétit, edited by Adam Rapoport ; photography by Peden + Munk
- Weber's greatest hits, 125 recipes for every grill, Jamie Purviance ; photography by Ray Kachatorian
- America's most wanted recipes at the grill, recreate your favorite restaurant meals in your own backyard!, Ron Douglas
- The barbecue! bible, [over 500 recipes], by Steven Raichlen ; photography by Ben Fink
- The best little grilling cookbook, by Karen Adler
- Weber's ultimate grilling, a step-by-step guide to barbecue genius, Jamie Purviance ; photography by Ray Kachatorian
- The grilling book, the definitive guide from Bon Appétit, edited by Adam Rapoport ; photography by Peden + Munk
- Martha Stewart's Grilling, 125+ recipes for gatherings large and small, from the kitchens of Martha Stewart living ; photographs by Elizabeth Cecil and others
- Jerkin' it, a (forkin' funny) mouthwatering BBQ cookbook that will leave meat lovers stuffed and satisfied, Harry Cox
- Smokin' with Myron Mixon, recipes made simple, from the winningest man in barbecue, Myron Mixon with Kelly Alexander ; foreword by Paula Deen
- The barbecue collection, the best barbecue recipes from our kitchen to your backyard, Andrew Chase & the Canadian Living Test Kitchen
- The essential New York Times grilling cookbook, more than 100 years of sizzling food writing and recipes, edited by Peter Kaminsky ; foreword by Mark Bittman
- Gather & graze, 120 favorite recipes for tasty good times, Stephanie Izard of Girl & The Goat with Rachel Holtzman ; photographs by Huge Galdones ; food styling by Johanna Lowe
- Rao's on the grill, perfectly simple Italian recipes from my family to yours, Frank Pellegrino, Jr
- Patio pizzeria, artisan pizza and flatbreads on the grill, Karen Adler and Judith Fertig
- Cookin' it with Kix, the art of celebrating and the fun of outdoor cooking, Kix Brooks
- Raichlen's indoor! grilling, by Steven Raichlen ; photography by Susan Goldman ; illustrations by Ron Tanovitz
- The green barbecue, vegan & vegetarian recipes to cook outdoors & in, Rukmini Iyer
- The art of wood fired cooking, Andrea Mugnaini ; with John Thess ; photographs by Joyce Oudkerk Pool
- The farmer and the grill, a guide to grilling, barbecuing and spit-roasting grassfed meat : --and for saving the planet one bite at a time, Shannon Hayes ; foreword by Joel Salatin
- Mastering the grill, the owner's manual for outdoor cooking, by Andrew Schloss and David Joachim ; photographs by Alison Miksch
- Gastro grilling, fired-up recipes to grill great everyday meals, Ted Reader