Calgary Public Library

The big book of casseroles, 250 recipes for serious comfort food, by Maryana Vollstedt

Label
The big book of casseroles, 250 recipes for serious comfort food, by Maryana Vollstedt
Language
eng
Illustrations
illustrations
Index
index present
Literary Form
non fiction
Main title
The big book of casseroles
Medium
electronic resource
Nature of contents
dictionaries
Oclc number
820553839
Responsibility statement
by Maryana Vollstedt
Sub title
250 recipes for serious comfort food
Summary
Presents 250 recipes for casseroles made with seafood, poultry, meat, vegetables, pastas, grains and legumes, and cheese, and includes low-fat selections, as well as tips on making casseroles
Table Of Contents
The basics -- Seafood casseroles -- Poultry casseroles -- Meat casseroles -- Vegetable casseroles -- Baked pastas -- Grain and legume casseroles -- Gratins -- Low-fat casseroles
Classification
Content
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