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Incoming Resources
- Year-round roasting, recipes & techniques for every occasion, recipes by Melanie Barnard, Brigit Binns, Amanda Haas, Tori Ritchie, Rick Rodgers, Bob & Coleen Simmons, and the editors of Williams-Sonoma ; photographs by Eric Wolfinger
- Fondue, sweet & savory recipes for gathering around the table, recipes, Bob and Coleen Simmons ; photographs, Alex Farnum