Incoming Resources
- Ikaria, lessons on food, life, and longevity from the Greek island where people forget to die, Diane Kochilas ; photography by Vassillis Stenos
- Orexi!, feasting at the modern Greek table, Theo A. Michaels ; photography by Mowie Kay
- Kokkari, contemporary Greek flavors, by Erik Cosselmon and Janet Fletcher ; photographs by Sara Remington
- Flavours of Greece, Rosemary Barron
- A culinary voyage around the Greek islands, Theodore Kyriakou ; photography by Jason Lowe
- The islands of Greece, recipes from across the Greek seas, Rebecca Seal ; photographed by Steven Joyce
- The new Greek cuisine, [featuring 150 recipes from Jim Botsacos, the chef of New York's acclaimed Molyvos restaurant], Jim Botsacos with Judith Choate ; photographs by Shimon and Tammar ; photographs of Greece by Laurie Smith and Jim Botsacos
- Around a Greek table, recipes & stories arranged according to the liturgical seasons of the Eastern Church, Katerina Katsarka Whitley ; photographs by Jasmin Hejazi
- Greece, recipes for olive oil and vinegar lovers, recipes by Emily Lycopolus ; photographs by DL Acken
- Smashing plates, Greek flavors redefined, Maria Elia ; photography by Jenny Zarins
- My Greek table, authentic flavors and modern home cooking from my kitchen to yours, Diane Kochilas ; food photography by Vasilis Stenos ; atmospheric photography by Christopher Bierlien ; food styling by Carolina Doriti
- Meze, small bites, big flavors from the Greek table, by Rosemary Barron ; photographs by David Roth
- The Greek diet, look and feel like a Greek god or goddess and lose up to ten pounds in two weeks, Maria Loi & Sarah Toland
- Cooking with Loula, Greek recipes from my family to yours, Alexandra Stratou
- Under the olive tree, recipes from my Greek kitchen, Irini Tzortzoglou ; photography by David Loftus
- Aegean, recipes from the mountains to the sea, Marianna Leivaditaki
- Greek revival, cooking for life, Patricia Moore-Pastides ; foreword by Dimitrios Trichopoulos ; with photographs by Keith McGraw
- Ikaria, food and life in the Blue Zone, Meni Valle ; photography by Lean Timms
- Food of the gods, traditional Greek country cookery, Jill Santorinio-Santorinaki
- The country cooking of Greece, by Diane Kochilas ; photographs by Vassilis Stenos
- The Greek slow cooker, easy, delicious recipes from the heart of the Mediterranean, Eleni Vonissakou, creator of The Foodie Corner
- A taste of Greece, recipes, cuisine & culture, HRH Princess Tatiana, Diana Farr Louis
- Mazi, modern Greek food, Christina Mouratoglou & Adrien Carré
- The Greek vegetarian cookbook, Heather Thomas
- The gift of the Greek, 75 authentic recipes for the Mediterranean diet, Yiota Giannakopoulou
- Food from many Greek kitchens, Tessa Kiros
- Greek greats, delicious Greek recipes : the top 77 Greek recipes, by Jo Franks
- My big fat Greek cookbook, classic mediterranean soul food recipes, Christos Sourligas ; recipes by Evdokia Antginas ; foreword by Angelo Tsarouchas