Incoming Resources
- The lusty vegan, a cookbook and relationship manifesto for vegans and the people who love them, Ayinde Howell and Zoe Eisenberg
- The part-time vegan, 201 yummy recipes that put the fun in flexitarian, Cherise Grifoni
- Low-FODMAP and vegan, what to eat when you can't eat anything, Jo Stepaniak, MSEd
- The everything vegan pregnancy book, all you need to know for a healthy pregnancy that fits your lifestyle, Reed Mangels
- Aphro-ism, essays on pop culture, feminism, and black veganism from two sisters, Aph Ko and Syl Ko
- Rawsome superfoods, 100+ nutrient-packed recipes using nature's hidden power to help you feel your best, Emily von Euw
- The vegiterranean diet, the new and improved Mediterranean eating plan-- with deliciously satisfying vegan recipes for optimal health, Julieanna Hever, MS, RD, CPT ; foreword by Dr. Neal D. Barnard
- The Hallelujah diet, experience the optimal health you were meant to have, George Malkmus with Peter & Stowe Shockey
- The complete idiot's guide to vegan eating for kids, by Dana Villamagna and Andrew Villamagna
- Mayim's vegan table, more than 100 great-tasting and healthy recipes from my family to yours, Mayim Bialik with Dr. Jay Gordon
- Think like a vegan, what everyone can learn from vegan ethics, Emilia A. Leese and Eva J. Charalambides
- Why vegan?, eating ethically, Peter Singer
- The clear skin diet, the six-week program for beautiful skin, Nina & Randa Nelson ; with foreword by John McDougall, MD
- VB6, eat vegan before 6:00 PM, to lose weight and restore your health...for good : the flexible diet you can really stick to with more than 60 easy, delicious recipes, Mark Bittman ; foreword by Dean Ornish
- How to argue with vegans, an analysis of anti-vegan arguments, by Benny Malone ; cover design and illustrations by Richard Watts, @punishedfist on Instagram
- How to go plant-based, a definitive guide for you and your family, Ella Mills, founder of Deliciously Ella
- Vegan with bite, because taste matters, Shannon Martinez with words by Melissa Leong
- The proof is in the plants, how science shows a plant-based diet could save your life (and the planet), Simon Hill ; foreword by Dr. Will Bulsiewicz, MD MSCI, New York times bestselling author of Fiber fueled
- How to go vegan, the why, the how, and everything you need to make going vegan easy, Veganuary ; foreword by Evanna Lynch
- Clean protein, the revolution that will reshape your body, boost your energy--and save our planet, Kathy Freston and Bruce Friedrich
- Go plant-based in 30 days, Sarah Taylor
- Becoming raw, the essential guide to raw vegan diets, Brenda Davis and Vesanto Melina ; with Rynn Berry
- The mindful carnivore, a vegetarian's hunt for sustenance, Tovar Cerulli
- The minimalist vegan, a simple manifesto on why to live with less stuff and more compassion, Michael and Maša Ofei
- Once upon a time we ate animals, the future of food, Roanne van Voorst ; translation by Scott Emblen-Jarrett
- Veganist, lose weight, get healthy, and change the world, Kathy Freston
- Home-cooked vegan comfort food, more than 200 belly-filling, lip-smacking recipes, Celine Steen and Joni Marie Newman
- Vegan travel handbook, [2019], an inspiring and practical guide to vegan-friendly travel
- The global vegan, more than 100 delicious plant-based recipes from around the world, Ellie Bullen
- BOSH! How to live vegan, save the planet and feel amazing, Henry Firth & Ian Theasby
- The kind diet, a simple guide to feeling great, losing weight, and saving the planet, Alicia Silverstone ; photography by Victoria Pearson ; [foreword by Neal D. Barnard]
- One part plant, a simple guide to eating real, one meal at a time, Jessica Murnane
- Veganissimo A to Z, a comprehensive guide to identifying and avoiding ingredients of animal origin in everyday products, Reuben Proctor and Lars Thomsen
- Be more vegan, the young person's guide to going (a bit more) plant-based!, Niki Webster
- Vegan freak, being vegan in a non-vegan world, Bob Torres, Jenna Torres
- Nutrition twins' veggie cure, expert advice and tantalizing recipes for health, energy, and beauty, The Nutrition Twins, Lyssie Lakatos, RD, CDN, CFT, and Tammy Lakatos Shames, RD, CDN, CFT
- My vegan year, a seasonal guide to going plant-based, Niki Webster
- Healing the vegan way, plant-based eating for optimal health and wellness, Mark Reinfeld ; with contributions from Michael Klaper M.D., Michael Greger M.D., Hans Diehl M.D., Joel Kahn M.D., Julieanna Hever R.D, Brenda Davis R.D., Rosina Pellerano, M.D. and Ashley Boudet N.D
- Mayim's vegan table, more than 100 great-tasting and healthy recipes from my family to yours, Mayim Bialik with Dr. Jay Gordon
- Even vegans die, a practical guide to caregiving, acceptance, and protecting your legacy of compassion, Carol J. Adams, MDiv, Patti Breitman, and Virginia Messina, MPH, RD ; foreword by Michael Greger, MD
- Vodka is vegan, a manifesto for better living and not being an a**hole, Phil & Matt Letten, the Vegan Bros
- Small changes, a rules-free guide to add more plant-based foods, peace & power to your life, Alicia Witt
- Color me vegan, maximize your nutrient intake and optimize your health by eating antioxidant-rich, fiber-packed, color-intense meals that taste great, Colleen Patrick-Goudreau
- Big vegan, more than 350 recipes : no meat/no dairy, all delicious, by Robin Asbell ; photographs by Kate Sears
- The 50 best vegan recipes, tasty, fresh, and easy to make!, Adams Media, Inc
- Get it ripe, a fresh take on vegan cooking & living, Jae Steele
- The vegan way, 21 days to a happier, healthier plant-based lifestyle that will transform your home, your diet, and you, Jackie Day
- Food is the solution, what to eat to save the world : 80+ recipes for a greener planet and a healthier you, Matthew Prescott ; foreword by Academy Award-winning director James Cameron
- Veganist, lose weight, get healthy, change the world, Kathy Freston
- Cowspiracy, the sustainability secret : rethinking our diet to transform the world, by Kip Andersen and Keegan Kuhn ; introduction by Chris Hedges