Calgary Public Library

The half baked harvest cookbook, recipes from my barn in the mountains, Tieghan Gerard ; photographs by Tieghan Gerard

Classification
1
Content
1
Mapped to
1
Label
The half baked harvest cookbook, recipes from my barn in the mountains, Tieghan Gerard ; photographs by Tieghan Gerard
Language
eng
Index
no index present
Literary form
non fiction
Main title
The half baked harvest cookbook
Nature of contents
dictionaries
Oclc number
1002676401
Responsibility statement
Tieghan Gerard ; photographs by Tieghan Gerard
Sub title
recipes from my barn in the mountains
Summary
The blogger behind "Half Baked Harvest," shares over one hundred and twenty-five recipes for dishes that include pan-fried feta with thyme and greek marinated olives, steak shawarma bowls, and gooey chocolate coconut caramel bars
Table of contents
The beginning -- How to cook with this book -- Breakfast -- Appetizers & snacks -- Pasta & grains -- Poultry & pork -- Seafood -- Beef & lamb -- (Mostly) meatless meals -- DessertsBreakfast -- Appetizers and snacks -- Pasta and grains -- Poultry and pork -- Seafood -- Beef and lamb -- (Mostly) meatless meals -- Dessert

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